If you’re looking for a delightful homemade liquor, this limoncello recipe is a must-try. Bursting with vibrant lemon flavor, it’s the perfect way to embrace the sunny essence of Italy right in your home. This refreshing drink is not only simple to make, but it also offers a taste of summer in every sip.
Imagine sipping on a chilled glass of this zesty liqueur after a hearty meal, or using it as a creative ingredient in cocktails and desserts. This limoncello recipe will impress your guests and leave them wanting more. It’s a fantastic way to capture the joy of citrus, and the process of making it is just as enjoyable as the final product.
Craft Your Own Limoncello at Home
This limoncello is sweet, tangy, and has a smooth finish that makes it incredibly refreshing. The infusion of lemon zest with alcohol creates a bold yet balanced flavor profile that is sure to please anyone who loves citrus.
Ingredients
- 10 large lemons (preferably organic)
- 1 bottle (750ml) of high-proof vodka
- 3 cups of granulated sugar
- 4 cups of water
Instructions
- Prepare the Lemons: Wash the lemons thoroughly to remove any wax or pesticides. Using a vegetable peeler, remove the zest from the lemons, avoiding the white pith as much as possible.
- Infuse the Vodka: Place the lemon zest in a large jar and pour the vodka over it. Seal the jar tightly and let it infuse in a cool, dark place for at least 7 days, shaking the jar gently every few days.
- Make the Simple Syrup: After the infusion period, combine the sugar and water in a saucepan over medium heat. Stir until the sugar is dissolved, then let it cool completely.
- Combine and Strain: Once the vodka infusion is ready and the simple syrup is cooled, strain the lemon zest from the vodka using a fine mesh strainer or cheesecloth. Combine the strained vodka with the simple syrup.
- Bottle and Chill: Pour the limoncello into clean bottles and seal them. Allow the limoncello to chill in the freezer for at least 48 hours before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Infusion Time: 7 days
- Chill Time: 48 hours
- Total Time: 7 days 2 hours 15 minutes
Nutrition Information
- Servings: 20 shots
- Calories: 100kcal per shot
- Fat: 0g
- Protein: 0g
- Carbohydrates: 12g