Festive Christmas Pizza Recipe

Imagine a pizza that captures the spirit of Christmas! This festive Christmas pizza is not just a meal; it’s a celebration on a plate. With vibrant colors and delightful flavors, this recipe will surely become a holiday favorite. Perfect for gatherings, cozy family nights, or even as a fun Christmas Eve dinner.

The beauty of this Christmas pizza lies in its versatility. You can customize the toppings to suit your family’s preferences or incorporate seasonal ingredients that evoke the flavors of the holiday season. Whether you’re looking for a savory feast or a fun twist on a classic dish, this pizza does it all.

Deliciously Festive Pizza for the Holidays

This Christmas pizza features a flavorful tomato sauce, topped with mozzarella cheese, fresh spinach, roasted red peppers, and a sprinkle of feta for a tangy finish. Each bite is a balance of cheese and colorful veggies, making it not only delicious but visually stunning as well!

Ingredients

  • 1 pre-made pizza dough or homemade pizza dough
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup fresh spinach leaves
  • 1/2 cup roasted red peppers, sliced
  • 1/4 cup crumbled feta cheese
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh basil leaves for garnish (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
  2. Prepare the Dough: Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a pizza peel or baking sheet lined with parchment paper.
  3. Spread the Sauce: Evenly spread the pizza sauce over the rolled-out dough, leaving a small border around the edge.
  4. Add the Cheese: Sprinkle the shredded mozzarella cheese generously over the sauce.
  5. Layer the Toppings: Distribute the fresh spinach leaves and roasted red peppers over the cheese. Finish with crumbled feta, dried oregano, salt, and pepper.
  6. Bake the Pizza: Transfer the pizza to the hot oven (or pizza stone) and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
  7. Garnish and Serve: Remove the pizza from the oven and drizzle with olive oil. Garnish with fresh basil leaves if desired. Slice and enjoy your festive Christmas pizza!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 slices
  • Calories: 300kcal
  • Fat: 12g
  • Protein: 15g
  • Carbohydrates: 30g