Looking for a quick and delightful treat to make this holiday season? These Christmas Oreo Balls are the perfect solution! With just a few ingredients, you can create these bite-sized delights that are perfect for holiday gatherings or as a sweet gift for friends and family.
Imagine sinking your teeth into a rich chocolatey exterior, revealing a creamy, cookie-filled center. That’s the magic of Christmas Oreo Balls! They are not only delicious but also fun to make, especially when you’re getting into the festive spirit.
Delicious and Easy Christmas Oreo Balls
These Christmas Oreo Balls are a delightful no-bake treat made from crushed Oreos and cream cheese, coated in chocolate. They are sweet, rich, and perfect for satisfying your holiday cravings.
Ingredients
- 1 package (15.35 oz) Oreo cookies
- 1 package (8 oz) cream cheese, softened
- 2 cups chocolate melting wafers or chocolate chips
- Sprinkles or crushed peppermint for decoration
Instructions
- Crush the Oreos: In a food processor, crush the Oreo cookies until fine crumbs are formed.
- Mix with Cream Cheese: In a large bowl, combine the crushed Oreos with softened cream cheese. Mix until well combined.
- Form Balls: Scoop out small portions of the mixture and roll them into balls, approximately 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper.
- Chill: Refrigerate the Oreo balls for at least 30 minutes to firm up.
- Melt the Chocolate: In a microwave-safe bowl, melt the chocolate wafers or chips according to package instructions until smooth.
- Coat the Balls: Dip each chilled Oreo ball into the melted chocolate, allowing excess chocolate to drip off. Place back on the parchment-lined baking sheet.
- Decorate: While the chocolate is still wet, sprinkle with festive decorations like sprinkles or crushed peppermint.
- Chill Again: Return the coated Oreo balls to the fridge for about 15 minutes to set the chocolate.
Cook and Prep Times
- Prep Time: 20 minutes
- Chill Time: 45 minutes
- Total Time: 1 hour 5 minutes
Nutrition Information
- Servings: 20 balls
- Calories: 130kcal
- Fat: 7g
- Protein: 1g
- Carbohydrates: 16g