Decadent Chocolate Tiramisu Recipe: A Heavenly Dessert Delight

Indulge in the rich flavors of chocolate with this exquisite Chocolate Tiramisu dessert. Layered with delicate ladyfingers soaked in coffee and coffee liqueur, and a creamy mascarpone cheese mixture, this dessert is a true delight for any chocolate lover. Let’s dive into the recipe and make this luxurious treat!

Ingredients

Here’s what you’ll need:

For the Egg Mixture:

  • 6 egg yolks
  • 3/4 cup granulated sugar
  • 2/3 cup milk

For the Mascarpone Mixture:

  • 1 1/4 cups heavy cream
  • 1/2 teaspoon vanilla extract
  • 8 ounces mascarpone cheese

Additional Ingredients:

  • 1 cup brewed coffee, cooled
  • 1/4 cup coffee liqueur
  • 24 ladyfingers
  • 1/4 cup unsweetened cocoa powder

Directions

Let’s start preparing this delectable dessert:

Step 1: Prepare the Egg Mixture

  1. In a heatproof bowl, whisk together the egg yolks and granulated sugar until well combined.
  2. Place the bowl over a saucepan of simmering water, ensuring the bottom of the bowl doesn’t touch the water.
  3. Gradually whisk in the milk and cook, stirring constantly, until the mixture thickens and coats the back of a spoon.
  4. Remove from heat and let cool slightly.

Step 2: Prepare the Mascarpone Mixture

  1. In another bowl, beat the heavy cream and vanilla extract until stiff peaks form.
  2. Gently fold the mascarpone cheese into the whipped cream until smooth.

Step 3: Assemble the Tiramisu

  1. In a shallow dish, combine the brewed coffee and coffee liqueur.
  2. Quickly dip each ladyfinger into the coffee mixture, ensuring not to soak them too much.
  3. Arrange a layer of dipped ladyfingers in the bottom of a 9×13-inch dish.
  4. Spread half of the mascarpone mixture over the layer of ladyfingers.
  5. Repeat with another layer of dipped ladyfingers and the remaining mascarpone mixture.

Step 4: Chill and Serve

  1. Cover the tiramisu and refrigerate for at least 4 hours or overnight to allow the flavors to meld together.
  2. Before serving, sift cocoa powder over the top of the tiramisu.
  3. Slice and serve the chocolate tiramisu chilled for a decadent dessert experience.

Conclusion

Enjoy the Delight: Treat yourself and your loved ones to the luxurious flavors of this Chocolate Tiramisu. With its creamy texture and rich chocolate taste, it’s the perfect finale to any meal or special occasion.

Prep Time: 30 minutes | Total Time: 4 hours 30 minutes | Servings: 12 servings | Calories: Approximately 325 kcal

Embrace the decadence of chocolate and experience the blissful harmony of flavors in every bite of this delightful Chocolate Tiramisu.